Menu

• Grilled chicken, bacon, avocado, leaves and aioli  - $14.9  GFO
• BBQ steak, bacon, caramelised onion, tomato relish, leaves &BBQ sauce  - $15.5  GFO
• Grilled halloumi, mushrooms, spinach, pesto & pickled onion - $14.5  V GFO

with confit garlic, tomato salsa, basil olive oil and balsamic vinegar

- add fresh peeled King Prawns - $6

                                                                                   1/2 Doz       Doz

Natural                                                                      22                 38

Classic Kilpatrick                                                 24                 39

Garlic Mornay & Shallot                                  24                 39

Mixed Plate                                                             24                 39

with cheese, egg, bacon, tomato relish, leaves, onion rings, aioli & BBQ sauce  GFO

with tomato relish, avocado, pickled onion, tomato salsa, halloumi and mixed leaves  GF, V

with homemade slaw, tomato salsa, sriracha mayonnaise

Steamed and served with slaw salad and Vietnamese dipping sauce

Cos lettuce, crispy bacon, croutons, egg, parmesan cheese and our own Caesar Dressing  GFO

-  Add Chicken  -  $7

-  Add Prawns  - $8

with rockmelon, prosciutto, tomato salsa and balsamic glaze  GF

with Asian slaw, chips, lemon & garlic aioli  GF

with a garden salad, chips, lemon and tartare

with grilled Australian king prawns, baby spinach, finished with garlic cream sauce and grated parmesan

with Blue Swimmer Crab, King Prawns, Oysters and Smoked Salmon served with fresh fruit and dipping sauces  GF

with cheese, egg, bacon, tomato relish, leaves, onion rings, aioli & BBQ sauce.

Organic brown rice and quinoa, Thai marinated seared salmon, roast pumpkin, avocado, pickled onion, wakame & edamame  GFO

with mashed potato, baby spinach and asparagus finished with a mushroom and red wine jus  GF

with roast pumpkin, capsicum, onion and asparagus topped with a honey mustard cream  GF

Marinated Australian King Prawns and fresh fish of the day grilled and served with slaw salad and Nam Prix  GF

Bowl of Chips  - $8.9  V

Bowl of Chips with Aioli  - $9.9  V

Garden Salad  - $9.8  V, Ve, GF

Asian Inspired Salad  - $9.8  V, Ve

Garlic Mashed Potato  - $7  V, GF

Garlic Bread  - $7  V

Garlic & Parmesan Bread  - $9  V